Dinner
22MIN
Fall Pairings Guide
Whole Milk Mozzarella Pairings
Expertly picked seasonal ingredients transform the flavors of our cheese, perfect for anytime you’re craving a fall mood boost.
Whole milk mozzarella +
Fire-roasted red peppers
Fire-roasted peppers team up with the creamy goodness of our mozzarella for a flavor combo that’s as silky as it is smoky.
Whole milk mozzarella +
Roasted butternut squash
Roasted squash highlights the buttery, subtle richness of our cheese for a combo that’s sweet and savory.
Whole milk mozzarella +
Grilled late season peaches
Juicy, caramelized peaches pair beautifully with the creamy richness of our mozzarella.
Whole milk mozzarella +
Grilled Zucchini
Zucchini’s bright, green heartiness meets the creamy richness of our melted Whole Milk Mozzarella for a bite that lingers.
Whole milk mozzarella +
Plums
Sweet ripe plums combined with the creamy richness of our cheese have a bright, indulgent bite.
Whole milk mozzarella +
Seared figs
Caramelized figs with big flavor and a crisp exterior are a delicious contrast to the soft, creamy texture of our mozzarella.
Whole milk mozzarella +
Prosciutto
Salty and pork-forward flavors wrap the creamy, milk fat flavors of our mozzarella for a simple yet satisfying appetizer.
Whole milk mozzarella +
Cherry Peppers
Tangy with a slight kick, cherry peppers cut through the cool, creamy richness of this cheese.
Time to
pair
and
share
Bring fall flavors to life.
You did it! Now that our exclusive pairing guide is all yours, use it to mix and match your favorite Tillamook products like a pro.
melty bites to
make your day
Whole Milk Mozzarella
Frequently asked questions
WHERE CAN I FIND YOUR CHEESE?
Tillamook Cheese is available at a variety of stores throughout the U.S. Currently, the full product line is most commonly found in the Pacific Northwest. To look for Tillamook Cheese and other products in your area, please visit Where to Buy. Because we sell our cheese to grocery stores through distributors, it’s sometimes difficult for us to know exactly which type of Tillamook Cheese is currently stocked in a specific store. If you’re looking for a particular flavor of cheese, we recommend that you call a store to check on their cheese inventory. You can also purchase most of our cheeses and cheese curds from our online store. If you would like to be able to purchase Tillamook products at a store that doesn’t currently carry them, we recommend speaking to the store manager and requesting our products.
What are the best game day recipes?
We may be biased but the best game day recipes feature bold Tillamook Cheddar, are easy to make, fun to eat and perfect for feeding a crowd while everyone watches the game. From shareable appetizers, to classic comfort dishes, these game day recipes deliver bold flavor, minimal prep and maximum enjoyment for any watch party or tailgate. Some of our additional favorite game day recipes include: Cheesy Broccoli Cheddar Bites, Spicy Loaded Nachos, Cheddar Bacon Sliders, Spinny Mini Spinach Artichoke Bites, Mozzarella Buffalo Chicken Bites, Crispy Pizza Rolls, Fried Cheddar Cheese Curds with Tomato Soup, and Simply Delicious Chicken Wing Dips.
WHAT’S THE BEST WAY TO STORE MY CHEESE?
All Tillamook Cheese should be stored in the fridge. To prolong the life of your loaf, follow these tips:
• Keep your cheese in its original package.
• Wash your hands before handling.
• Avoid touching the cheese that you plan on putting back in the fridge.
• When slicing your loaf, pull the wrapper back and cut off the desired amount of cheese.
• Tightly fold the original wrapper back over the end.
• Press foil or plastic wrap over the end of your cheese and place it in an airtight, sealed plastic bag or airtight container.
• Place your cheese in the coldest section of the fridge (less than 40° Fahrenheit).
To help prevent mold from developing on sliced and shredded cheese, follow these tips:
• Keep your cheese in its original package.
• Wash your hands before handling.
• Avoid touching the cheese that you plan on putting back in the fridge.
• Don’t put your hand directly in the bag of shredded cheese; remove with a clean utensil, or pour the cheese out of the bag.
• For 5-pound bags of shredded cheese, separate and store the cheese in several smaller resealable bags.
• Use within 3-5 days after opening (in other words, enjoy often!)
