Sliced
Pepper Jack
8 oz / 12 oz
Nutrition & Allergens
Nutrition Facts
- Serving Size 1 slice (28g)
- Servings Per Container 8
- Calories 110
| Amount | %DV* | |
|---|---|---|
| Total Fat | 9g | 12 |
| Saturated Fat | 6g | 30 |
| Trans Fat | 0g | |
| Cholesterol | 30mg | 10 |
| Sodium | 210mg | 9 |
| Total Carbohydrates | 1g | 0 |
| Dietary Fiber | 0g | 0 |
| Total Sugars | 0g | |
| Added Sugars | 0g | 0 |
| Protein | 6g | |
| Vitamin D | 0.1mcg | 0 |
| Calcium | 170mg | 15 |
| Iron | 0mg | 0 |
| Potassium | 20mg | 0 |
* Percent Daily Values (DV) are based on 2,000 calorie diet.
Allergens
Contains: Milk.Ingredients
Cultured Pasteurized Milk, Jalapeno Peppers, Salt, Enzymes .
